Tag: Epices de Cru

Mole Verde with Spicy Shrimp Enchiladas (Cooking with Épices de Cru, Pt. 2)

Mole Verde Shrimp Enchiladas

I suppose this post should be titled “Spicy Shrimp Enchiladas with Mole Verde”, but seriously it’s all about the mole verde.

It all started with a Valentine’s Day gift. I can tell that someone “gets” me, when they get me spices.
Continue reading Mole Verde with Spicy Shrimp Enchiladas (Cooking with Épices de Cru, Pt. 2)

Colombo Stew (Cooking with Épices de Cru, Pt. 1)

Colombo Stew

Now that it’s colder, it’s time I start using my Épices de Cru spice blends. The first dish I made is a stew that comes right from their website, with lamb and a few root vegetables.
Continue reading Colombo Stew (Cooking with Épices de Cru, Pt. 1)